Tuesday, May 19, 2009

some pictures during tummytime :)

tonight for dinner, jaren made stuffed french toast. SOOOOO GOOOOOOOD!!!!

Stuffed French Toast
Texas Toast
1 pkg. cream cheese, softened
1/2 cup powdered sugar
1 teaspoon vanilla extract
1 egg, beaten
1/2 can evaporated milk
1/4 cup sugar
Cinnamon to taste
Beat together cream cheese, powdered sugar and extract till spreading consistency. Spread between 2 pieces of texas toast until desired amount of toast is prepared. In a shallow dish, beat together eggs, milk, sugar and cinnamon. Heat an oiled griddle on med-high heat, dredge toast through egg mix one at a time and cook on griddle till golden brown then flip and repeat. Serve with whipped cream or your choice of fruit toppings.